Different ways to make cannabis delicacies

Different ways to make cannabis delicacies

If you want to get your hands on a specially made deserts or delicacies, it’d actually have to be a big dig into the market and your search will be endless. The best way to get yourself the best of the taste of marijuana made delicacies, it to DIY. The pros here would be you will not come across any slightly burnt taste, which usually arises from the pre-baked readymade cakes available in the markets. The taste of the items which you would have, as a result of making it yourself would be, they would taste much better as well as you will have full control over the quantity of the buds which would be used in the items. This is to the best of everyone’s health and interest.

Here is a list of items which you can make yourself which are absolutely easy to make and would taste just as yummy as they would look. The procedure and ingredients used to make the items have been mentioned clearly.

How to make marijuana brownies

Hang on a second before you gather all the ingredients and get going. There are few reminders which you need to take care of. If you want an experience of the potential of cannabis through edible items you need to firstly decarboxylate it. I’m sure you do not know what it means. Decarboxylation can be referred to as a process or even a polished and groomed way of saying, the herds have to be fully heated to make its potential bloom out. For a better understanding, a joint’s capability and potential are not funny activated until and unless it is lit up. Also, if you plan on using a cannabutter instead of normal butter, make sure you do not eat more than one brownie and, in case of a normal one, you can feel free to eat half a tray of whatever the quantity you made.

Marijuana Brownies


For the brownies:

  • 4 ounces unsweetened chocolate
  • 3/4 cup cannabutter (see below)
  • 1 3/4 cups coconut sugar
  • 1/2 teaspoon Kosher salt
  • 2 teaspoons vanilla extract
  • 3 large eggs
  • 1 3/4 cup all-purpose flour
  • 2/3 cup chopped walnuts (optional)
  • 3 mint leaves, minced (optional)

For the cannabutter:

  • Makes: 3/4 cup cannabutter
  • 1/8 ounce finely ground cannabis trim
  • 3/4 cup (1 1/2 sticks) unsalted butter

Procedure for cannabutter

  1. The first step is to preheat the oven at 240 degrees. Now, start with spreading cannabis evenly on a baking sheet and putting it in a container. Put the container inside the preheated oven and bake it for a duration of 50 minutes. It would be better if you keep checking the oven once every 30 minutes. After the timer goes off, remove the container and set it aside.
  2. Shift onto a stove and, in a medium saucepan, you have to melt butter and make sure you do it in low heat. Add the previously baked cannabis onto the butter which is decarboxylated and put up the heat to simmer. You have to cook it for a duration of 45 minutes and once you have kept track of the time, after that you have to keep it aside from the stove.
  3. You have to now filter the cannabutter by straining it through a fine-mesh sieve or a cheesecloth. You have to strain it into a measuring cup or may even go for a bowl.

Procedure for brownies

  1. Preheat the oven again but, at 350 degrees and while it goes on, get a glass baking pan and grease it thoroughly with cooking spray.
  2. This part is what people love the most; yes it is melting the chocolate. You can melt the chocolate in an oven or simply can go for melting it over a saucepan of boiling water.
  3. Now add on the cannabutter into the melted chocolate and mix it thoroughly until they are finely mixed up. Now, add on coconut sugar, salt, and vanilla and mix it well again.
  4. This is the time to add on eggs. Make sure you add them one after another and keep mixing it until thoroughly mixed.
  5. Add flour and walnuts now and mix it again.
  6. The derived batter has to be poured onto the previously greased pan and bake it for around 25-30 minutes. Upon the end of the time duration, take the pan out and cool it to easily cut it into 16 beautiful pieces. Store the leftover slices in a refrigerator or you can freeze them in the freezer for around 2-3 months.

Note: if you have any other using the kitchen along with you, make sure you mark the leftover stored pieces box as special in order to keep others away from it.

How to make marijuana cake


  • ½ cup cannabutter
  • ¾ cups all-purpose flour
  • ¾ cups cake flour (not self-rising)
  • ½ tablespoon baking powder
  • ¼ teaspoon salt
  • 1 cup of sugar
  • 2 large eggs
  • 1 teaspoon pure vanilla extract
  • ½ cup milk
Marijuana Cake


  1. Before you start the procedure, preheat the oven at 350 degrees.
  2. Now, take out a round cake pan and grease it nicely with butter
  3. Take another medium bowl and put flour, baking powder and salt altogether. Mix it and set it aside.
  4. Beat butter in an electric mixer then add sugar and beat it for around 3 to 4 minutes. Make sure the entire batter is getting mixed if not, push the leftover batter at the side onto the middle to have a thoroughly mixed batter. Beat the eggs, make sure you beat one at a time and then add vanilla. Lower the speed of the mixer now and add flour divided into three parts. Start with flour then milk and ending with flour. Beat it thoroughly.
  5. Pour the batter into the previously greased pan and smooth the edge nicely in order to have a good looking cake. Check for the cake in the oven and remove it when you see the cake has turned golden brown. Don’t forget to pick a sharp object as toothpick into the center of the cake to see there is no leftover unbaked batter.

How to make marijuana candies


  • Cannabis Tincture
  • Lollipop sticks
  • Lollipop Mold
  • Candy thermometer
  • 1 cup of natural sugar
  • A half cup of corn syrup
  • One-fourth cup of clean-filtered water
  • Citrus flavoring
Marijuana Candies


  1. Get yourself a saucepan and put it on the stove and start adding some natural sugar, half cup of corn syrup and fourth cup of clean filtered water into it and mix it thoroughly. And turn it to the medium and let the sugar dissolve and mix with the batter in order to obtain a good batter.
  2. Let the batter now boil.
  3. When you see the batter boiling, it is now time to test the temperature of the candy. Mark it that, the temperature must reach 300 degrees F.
  4. Now, you can take the pan away from the stove but, don’t take the thermometer away though.
  5. Wait and check the thermometer to display a temperature of 250 F. Add on the cannabis tincture and citrus flavoring onto it.  Make sure the tincture is not alcohol based and if it is, make sure it is not exposed to any kind of flammable substance.
  6. Now, the fun part begins. Pour the batter into the lollipop molds and put on a lollipop stick into each of the molds to make a perfect lollipop each.
  7. Allow the molds to cool for around 20 minutes and then you are done. You can easily take the lollipop out of the molds easily and there you go. You will have the perfect lollipop to enjoy.

How to make marijuana chocolate


  • 3-5 grams finely-ground Chocolate Haze
  • 100 grams of dark chocolate
  • Glass bowl
  • Saucepan
  • Chocolate Mold
Marijuana chocolate


  1. Start with Decarboxylating your weed. The process has been already mentioned to you and in case you do not have access to it, her is a summary – spread weed over a lined baking tray and bake at 115°C for about 30-45 minutes.
  2. It is time for you to now melt your chocolate. You can do it by either melting it in the oven or placing a bowl on top of a saucepan with simmering water. Add in your chocolate, and stir occasionally. Chop your decarboxylated cannabis as fine as possible, preferably using a powered herb grinder.
  3. It’s time to add cannabis to the chocolate and mix.
  4. After it is well combined, pour the batter into a tray of molds. Let the chocolate now cool. If you do not have a chocolate mold, you can use ice trays as a substitute.
  5. The molds can actually have some air bubble in them, to get rid of them; gently hit your tray against the table.
  6. Refrigerate the molds in order to cool them down and Ta-Da you made yourself delicious cannabis chocolates.

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